Oh these sound lovely. Does the dough get hard enough that it could be shaped into a log and cut like a refrigerator cookie into circles, rather than pressing out balls? I was thinking that might be a nice way to get uniform shapes to make sandwich cookies from, because that sounds way awesome.
I'm definitely memorying this to try out. Thank you for sharing!
(no subject)
Date: 2010-04-28 12:28 pm (UTC)I'm definitely memorying this to try out. Thank you for sharing!